Richard McCarthy has played both hyper local and global roles in growing community through food. His innovations include: a workers’ cooperative with public housing residents; the nation’s first farmers market health incentive pilots; and an international research fellowship to measure the human, social, and financial capital in community markets. McCarthy’s work has become increasingly global through partnerships with the UN World Summit on Sustainable Development, Project for Public Spaces, and Slow Food. He is a frequent public speaker, author, and organizer of conferences, symposia, and festivals.
Richard McCarthy
